Your Gluten-Free Holiday Dessert Tray is the second cookbook in the Baking with Bridget series. Don’t you love creating holiday memories through baking? It is a wonderful way to create life-long memories for your children and grandchildren; memories that will last a lifetime!
There are 25 delicious dessert recipes you won’t believe are gluten-free. All of the recipes are kitchen-tested and family approved! Inside this gluten-free cookbook, you will find recipes for quick breads, cakes, candy, cookies and pies, as well as Bridget’s Baking Tips.
Cranberry Orange Bread
Butterscotch Pumpkin Cake
Eggnog Fudge
Easy Coconut Macaroons
Lattice Cherry Pie
Available in both hard copy and Kindle format on Amazon, click the image below to order:
You might also enjoy these other cookbooks in the Baking with Bridget series:
Cookbook #1 in the Baking with Bridget series
Cookbook #3 in the Baking with Bridget series